Showing posts with label High Energy Foods. Show all posts
Showing posts with label High Energy Foods. Show all posts

Tuesday, November 15, 2011

The Raw Food Difference

How do you lose weight, gain energy, and feel better than you ever have before? It’s simple. Eat raw, high energy foods all the time. Raw food will help you burn more calories, heal your body, and provide you with long lasting energy throughout the day. That is why I recommend a raw food diet to just about every one.


Not only should you start eating raw right away, there are certain high energy foods you absolutely shouldn’t be without. These are foods that provide a maximum amount of nutrition and energy, helping you burn away fat and finally be rid of your constant feeling of exhaustion. You should try to eat one of these each day.

As I’ve said before on this blog, I’m not offering you a diet. A diet is a temporary solution to a lifestyle problem. I am offering you a new lifestyle; one based in health, nature, and a new relationship to food. When you choose eating for energy food, instead of the processed, cooked, sugary foods most people eat today, you choose a whole new way forward.

Only once you begin can you fully realize the raw food difference. It is truly incredible, but no one can understand it without actually experiencing it for themselves. If you are still having doubts, why not try eating raw for just a few days? You may notice you feel hungry, or have cravings for salts and sugars, but you will also notice that you have a lot more energy, are more mentally alert, and that you experience fewer aches and pains. You will see for yourself how raw food high energy foods can totally change your life.

Tuesday, November 1, 2011

Your food with the basic knowledge of drinks

  
20111031shrimpbeerpairing.jpg
  When discussing pairing drinks with food recently, a friend said to me, "pairing in general is completely subjective and bogus. In reality, perception and attitude have far more to do with a successful pairing than flavor anyway."
What an interesting idea! But I don't agree. Sure, perception is different for everyone, and sure, your expectations will shape how anything you eat or drink tastes. But we shouldn't discard the idea of pairing because of that—there's just too much deliciousness to lose.
Pairing Isn't Snobby, You Do It All the Time
I'd like to dispel the myth that those who think about which beverages will go best with their food are snobs, that thinking about pairing is only for people who hold their pinkies up when they drink tea. As food lovers, we think about pairing all the time.
Let's say you have a brownie. It's deep and chocolaty and just a little sweet. You could put a scoop of ice cream on it, or a drizzle of hot fudge. You could add some berries, or a raspberry sauce, or a little salted caramel, or quite a few other delicious things. But would you add garlicky pesto? Would you add tomato-and-onion salsa? Would you add melted cheddar cheese? Probably not. The flavors wouldn't taste good together; that pesto would ruin your brownie, and the other way around. What a waste.
It's not snobby to want what you eat and what you drink to taste good together. When you season a dish, or add a sauce, you're thinking about combining flavors that taste good together. You add a squeeze of lime to balance a dish, or you add a pinch of cumin. There's not just one way to spice your chili, and there's not just one drink to pair with your french fries (Milkshakes? Of course. Sparkling wine? Totally.)
But it's worth taking two seconds to think about whether a particular drink will go with what you're eating, whether it will make the food taste better, and whether it will make the drink taste better, or whether both will be diminished. If you like food, it makes sense that you'd want to improve it with what you're drinking. And that's where the miraculous happens: sometimes flavors in solid form and flavors in liquid form come together to create a third, delicious, set of flavors, bringing out something you wouldn't taste if you hadn't tried them together.
Drink What You Like
People often say, "Just drink what you like, forget about the rules."
Sure. If you hate a certain drink, you likely won't love it with your food. (Though a great combination might surprise you.) But take 'drinking what you like' as a first step, and then think about when to drink it.

20111031pairingsushi.jpg
  What're you drinking with that raw fish? [Photograph: Cue in the Sun on Shutterstock]
Say you have a bottle of your favorite Cabernet in the fridge. Fantastic! But should you drink it the night you're having lamb chops, or the night you're having sushi? Chances are one combination will make you say 'wow,' and compliment the cook, and the other might feel a little fishy.

Tuesday, October 18, 2011

Eat good and drink good

  
  the problem:
I want to solve community hunger. There are many people in my community that are struggling to put food on their tables. Also some people on the street don't have a table to place anything on, so I would like to feed the community every Friday or more days if the grant is a great amout.
This is important to me because I love to cook, eat, and help others. Why not cook meals for people who need. I want to be a famous chef with my own restaurant, but as a teenager I want, I need to help people in need because, I am that person trying to be successful, but it won't happen if I don't help others in need. I believe serving food to the community is the best way, always wanted to do this but never had the materials to do this. If I get the grant this would be a major success in my teenage journey!
the plan of action:
I want to gather more teenagers to participate. Half of the grant would go to supplies, and the other half to the youth staff, to be offered as a stipend. I want to be recognized on television, to show that us teenagers can make a difference and do something positive.
how you can get involved:
Others can just apply themselves on my facebook page Serving Food For the Community.

Saturday, October 8, 2011

A Handy List Of High Energy Foods

Here is a handy list of high energy foods which you could attempt to integrate into your daily diet. A high energy food can supply your body with additional energy needed to get through the day.
Vegetables
The list of vegetables which supply your body with high amounts of energy is exhaustive.
The main foods in the vegetable area which provide high amounts of energy are; sprouts, broccoli, asparagus and spinach.

Nuts
Some nuts are a great energy source and are often very suited to a quick snack. Almonds, peanuts and soy nuts are perfect for this example.
Yogurt
Yogurt is full of vitamin-B, and this vitamin helps your body convert other nutrients into energy. You should not eat excessive amounts of yogurt due to the fat content. You could eat a nut yogurt to mix the yogurt and nut energy foods into one snack.
Eggs
Eggs are a great source of energy, and this food will supply a high amount of protein throughout the working day. Some experts advise not to eat more than three eggs a week, so try to mix your weeks food plan up with other high energy foods.
Orange & Other Fruit Juice

Vitamin C can help to reduce levels of fatigue, which will keep you going all day long. As with many other vitamins, too much vitamin C can be bad for your body, so drink these juices in moderation.
Citrus fruits are also very good in providing vitamin C, a great example of this is the main ingredient in the fairly new lemon detox diet.
Beans & Lentils
Beans and lentils are a great source of potassium and carbohydrates. Kidney beans, lentils, baked beans and many others provide a great source of energy for your body.
Seeds
Sunflower and pumpkin seeds are also a great source of energy for your body. These are great as a stand-alone snack, and also combined with other ingredients in nut bars.